18 Kcal | Fresh Whey Melty Heart Cake High Protein Lava Cake (7 flavors)

All products use "whey protein" and "Greek cheese" to replace traditional butter and cream. They are high in protein and have a moist and chewy texture.

Melty Heart Matcha Cake
Use Japanese Shizuoka Prefecture Matcha powder
136 Kcal | C3.9 P15 F6.4

Melty Heart Milky Malt Cake
Thailand's most popular flavor! Made with real malt extract
148 Kcal | C6.7 P15 F6.4

Melty Heart Milo Cake
A must-try for Milo and chocolate lovers.
163 Kcal | C18 P13 F4.4

Melty Heart Red Velvet Cake
Classic red velvet flavor, with homemade 0% fat Cream Cheese.
174 Kcal | C12 P15 F7.7

Fresh Whey Melty Heart Nutellite Cake
Rich hazelnut spread mixed with low-fat dark chocolate.
197 Kcal | C16 P13 F9.5

Fresh Whey Melty Heart Chocolate Cake
Rich dark chocolate flavour.

Refrigerate (0-4°C): Best consumed within 7 days Frozen (-18°C): Best consumed within 30 days Recommended consumption:
Serve cold | Melt at room temperature | Microwave for 10-15 seconds (burst into a molten core)