TCS | Dark Choc Protein Oat Cake

Made with 76% dark chocolate, oats, bananas and homemade unsweetened peanut butter, shredded coconut is added to enhance the aroma, giving it a rich and moist taste. Pea protein powder is used to supplement protein, and it is gluten-free, dairy-free, egg-free and butter-free.

• No flour/butter/dairy/eggs/sugar
• Rich dark chocolate flavor, natural sweetness
• Natural ripe banana flavoring, no added sugar
• Homemade sugar-free peanut butter, no oil, no additives
• Sprinkle with shredded coconut to add fragrance and crunch
• High protein formula with pure pea protein powder
  
• 188 kcal｜P10g C19g F7.8g

- Store in freezer (0 - 4°C) for 7 days, store in freezer (-18°C) for 2 months, heat before serving

Choose according to personal preference:

• For a soft and cooked texture: Microwave for about 30-40 seconds
• For a crispy outside and soft inside: Heat in an air fryer or oven for 2–3 minutes

Best way to eat: Take it out of the refrigerator and let it warm up for 30-40 minutes, then reheat it as above. It will taste even better.