TCS | Soft Pang Buns - Fruit & cream cheese ‧ Low sugar cheese soft buns ‧ 14 flavors

• No white flour / No white sugar / No eggs / No butter / No artificial cream
• Use Greek cheese + low-fat cream cheese, refreshing and non-greasy
  
• Suitable for vegans, those on a low-sugar diet, and those who focus on nutrition
  
• Use 30% whole wheat flour, naturally matured flour and homemade soy milk

Freezer (0 - 4°C): 7 days Refrigerator (-18°C): 2 months

Choose according to personal preference:

• For a soft and cooked texture: Microwave for about 30-40 seconds
• For a crispy outside and soft inside: Heat in an air fryer or oven for 2–3 minutes

Best way to eat: Take it out of the refrigerator and let it warm up for 30-40 minutes, then reheat it as above. It will taste even better.